Apple Strudel Ingredients 1 large apple, sliced 1/2 cup of Dutch Apple Preserves 1 Puff Pastry Sliced almonds (optional) Cinnamon (optional) Powdered Sugar (optional) Instructions Preheat oven to 400F. Line a baking sheet with parchment paper. Spread preserves down the middle of the puff pastry lengthwise, place apples on top...
Deviled Eggs
Deviled Eggs Ingredients 6 eggs 1/4 cup of mayo 1 tsp white vinegar 1 tsp of Dillman Farm Smoky Chipotle Mustard 1 tsp Salt 1 tsp Pepper Paprika Instructions Hard boil eggs. Run under cold water, rack and peel shells. Slice eggs in half lengthwise and remove yolks. Combine yolks,...
Vegan Lasagna
Vegan Lasagna Ingredients 12 oven ready lasagna noodles 1 tbsp olive oil 1 chopped zucchini 12 oz spinach 2 jars of Dillman Farm Marinara Sauce (or any of your favorite Dillman Farm pasta sauce) 2 14 oz extra firm packets of tofu, pressed and drained 10 oz roasted garlic hummus...
Eggplant Roll-up
Eggplant Roll-up Ingredients 2 eggplants, cut lengthwise into 1/4 inch slices 1 tsp kosher salt 6 tbsp olive oil 10 oz ricotta cheese 1/2 cup fresh basil 1 tsp black pepper 1 1/4 cups of Dillman Farm Marinara Sauce (or any of your favorite Dillman Farm pasta sauce) 1 oz...
